Tasting note

All grapes come from highauality plantations in the heart of the valley of Morais, with an elegant style that has matured for more than 14 months in old French barrels, giving the wine a more complex body, with complex aromas of blackcurrant, blueberry, cedar, oak, smoky, spicy, supple andsilky tannins and a long fnish.

— Edward Ragg & Luir Euntiessez

How the score is built

The GWA 100-point scoring system looks at appearance, colour, fragrance, acidity, sweetness, body, flavour, tannins and overall balance. Wines scoring 95–100 earn Gold.