Tasting note

All grapes come from high-quality plantations in the heart of the valley of Morais, with an elegant style that has matured for more than 14 months in old French barrels, giving the wine a more complex body, with complex aromas of blackcurrant, blueberry, cedar, oak, smoky, spicy, supple and silky tannins and a long finish.

— Edward Ragg & Luir Euntiessez

Award history

How the score is built

The GWA 100-point scoring system looks at appearance, colour, fragrance, acidity, sweetness, body, flavour, tannins and overall balance. Wines scoring 95–100 earn Gold.